A sandwich on the beach

So here I am in Bermuda, attending a conference. Having just landed and arrived at the hotel, I figured going to down to the beach was the first order of business. Especially since I hadn’t had lunch. Lunch on the beach! So I headed down to Fairmont Southampton’s private beach, using the trolley made at our disposal to make the trek. The Cabana Bar & Grill was not really busy – it was getting close to 2 PM already. It was sunny but fresh and windy. Nevertheless, a few patrons were enjoying cocktails on the terrace. The menu was beachy, of course. Interesting items included Shrimp & Avocado Toast, the Beach Burger, the Cajun Shrimp Sandwich. Strangely, there was a Mediterenean creeping influence, with Mezza and Chicken Gyro as options. I zeroed in on the Bermuda Fish Sandwich (20 BD$). While the cocktail list was inspiring, with names such as…

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Beckta’s Rooftop

Our anniversary was coming soon and the kids were away at Camp Mami and Pappi so we were free to decide and do something fun and unusual. An email caught my attention as a great way to celebrate. Beckta was inviting us (well, me!) to an evening of BBQ and libations on a rooftop. Their friends at Enright Cattle, a family farm near Tweed, were going to help Beckta host a BBQ on their rooftop patio. For $65 per person, we could enjoy five BBQ options and two beverages. $65 for all you-can-eat-Beckta on a rooftop? IN! We arrived there early, to make sure we could enjoy the beautiful August sun. We were greeted by Stephen Beckta, who promptly directed us to the bar. Good man. To drink, there were a couple of options: Cave Spring Rosé or their house made Sangria, or beers from Kichesippi: the Heller Highwater or…

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The Kitchen is open

We’ve been going on a golf trip to Alexandria Bay, NY, for over a decade now. We have our habits. We’ve tried a few places. And considering the size of the place, it is pretty rare that we even try to discover something new. On Friday night, a few guys were going to go to Cavallario’s Top Of The Bay to munch on Burritos and quaff some A-Bombs. But Turk and I didn’t really feel like it. We searched the area for something different, something fresh. And we found The Kitchen. We went on a reconnaissance mission, to assess the location, the menu and available space. At the gate, a friendly greeter happily answered our questions and gave us a quick tour. The Kitchen is located in The Captain Visger House, a beautifully renovated bed and breakfast, it is a Victorian house located in the heart of town, right across…

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Trudeau lose his Chef

Looks like Prime Minister Justin Trudeau is searching for a new Chef. After a 15-month stint at 24 Sussex, where the PM doesn’t live while he waits the residence to repair itself, Katie Brown Ardington is going back to the private world and is becoming the Executive Chef at Steve Beckta’s three sister restaurants: Beckta, Play Food & Wine and Gezellig. I am thrilled to announce that Katie Ardington has rejoined our restaurant family as Executive Chef of @Becktadining @playfoodandwine & @gezelligdining after a 15-month stint as the private Chef for Prime Minister Justin Trudeau. #welcomehome pic.twitter.com/iKP5vQ5yNL — Stephen Beckta (@stevebeckta) 17 avril 2018 As a teenager, Ardington got started in the food industry as the “dish pit” at the Isaac Brock pub in Brockville (now known as The Union Jack pub). She moved on up the pub’s food chain, becoming prep cook, garde manger, and then fry cook. She…

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