A summer à la française

May 27, 2009

I was quite excited to receive the newsletter from Made In France – a cool little boutique on the outskirt of the ByWard Market, which specializes in imported products from the culinary capital of the world.  It opened in 2005, and I do drop by from time to time.

Amongst the new products available on the shelf soon, Brittany butter cookies, Sweet Pepper mustard,

Truffle mustard, Apricot & Lavender jam, Rose petal confit, Salted butter caramels from Brittany, Cooking lavender, Truffles and Truffle Oil.

Items are a bit pricy, but its not like you can find them at Food Basics.

Be sure to check it out for A summer à la française!



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