Layover in Philadelphia

Contrary to our layover on our way to Phoenix which lasted about 20 minutes while running through terminals, we had about two hours at the Philadelphia airport on our way back home. This meant we would be able to get some lunch and hopefully relax a little. We had to take the shuttle from Terminal A to Terminal F. Terminal F at the Philadelphia airport is for small commuter flights and has recently been renovated. The chief benefit is, apparently, better food options. Once you get off the shuttle and enter Terminal F, you are faced with two general options: either choose one of the spots in the Food Court (From left to right: Sbarro, Far East, Smash Burger, Red Mango, Philly Pretzel Factory, Le Bus Café, Chipotle, Tony Luke’s, Au Bon Pain) or sit down in something that looks like an actual restaurant, the Local Tavern. And that’s where…

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A British Poutine in Edmonton

A very busy day during our caucus strategy session in Edmonton prevented me from eating lunch at a decent hour. Not that I’m complaining. Eventually, I was able to escape during a break towards the end of the day, before our evening events. Nothing like lunch at 4:30 PM, Mountain Time! One of my favorite spot in Edmonton is the Sherlock Holmes Pub. It is conveniently located, has a laid-back, warm and cozy feel to it and has a great selection of beers. The architecture is reminiscent of a British pub. Elementary, Watson: Lots of rich woods, ceiling beams, white walls. On them, you’ll find British memorabilia, Sherlock stuff and some local items. The establishment, opened in 1987, is part of a chain of British and Irish pubs across the city. Being alone, I sat at a small table to the right of the bar. The place was filling with…

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The 3 Brewers are open for business

After much delays and anticipation, The 3 Brewers finally opened today in Ottawa. The place had looked ready for days, but a sign had been put on the door stating that Ottawa customers would have to be patient a few more days. So the day has arrived, and the word spread on twitter fairly quickly. When Marc-André suggested that we check it out for lunch, I did not hesitate. When the noon bells rang, we made our way there, with a sense of excitement and anticipation we had not had since the last time we drank a beer. We were welcomed by a cutout of the local master-brewers, in front of the copper tanks where the beers are being brewed. Les 3 Brasseurs, or The 3 Brewers, is a French chain of brasserie. The 3 Brewers opened its very first microbrewery restaurant in Place de la Gare à Lille in…

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Lost in the Boondocks Wood

We left Indian Lake in the morning, hitting Highway 28. Our New York State adventures were coming to an end, and we had to make the 3 and a half hour trek back to Canada. Along the way, we would stop by and admire the numerous mountains and lakes. Lake Durant. Blue Mountain Lake. Eagle Lake. Utowana Lake. Raquette Lake. Eight Lake. Seventh Lake. Sixth, Fifth, Fourth, Third, Second and First Lake. I guess they ran out of names. About halfway to the border, we started to get hungry. Starving, in fact. But we had reached Highway 12, and options were scarce. Nothing for miles. Until we saw a size-able establishment with a huge parking lot, with ski-doos and ATVs on the rooftop. Welcome to Boondocks Restaurant and Bar, Lyons Falls, New York. Walking in the place is its own adventure. They’ve got the rustic feel, with lots of wood…

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